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Segamat Cockscomb

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San Francisco’s own Chris Cosentino has paired up with Celano Design to create his unconventional restaurant venture, Cockscomb.  Located at 564 Fourth Street in the heart of San Francisco, guests can find a creative, unique experience while enjoying great local eats.  The creative concept combines Chris’ eccentric personality with an approachable dining and bar experience.  The restaurant features collections of some of Chris’ favored items, such as sculptures, bike materials, taxidermy, and graffiti inspired artwork.  Design elements include; reclaimed wood planking, patterned ceramic tile flooring, concrete walls, while adding pops of color to create a warm and inviting space.  Industrial accents can also be found in the custom metal light fixtures throughout the restaurant, made from re-purposed items such as bike chains and lawn mower handles.

Photography By: Patricia Chang


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